German chamomile

German chamomile Herbal Tea - Natural Remedies for your Health

Also known as scented mayweed, German chamomile’s apple-scented fragrance is familiar to herbal tea drinkers, and is used both for digestive disorders and nervous problems and as an ingredient in anti-inflammatory creams and ointments. Its close relation, Roman chamomile (Chamaemelum nobile), is used in similar ways. It is native to Europe, western Asia, and India. Camomile makes a delightfully fragrant tea, calming the stomach. Take after evening meal to improve digestion. The herb will calm the nervousness leftover from a busy day and promote deep sleep. Chamomile is antispasmodic to the intestinal tract and helps heal gastric and duodenal ulcers. In this application, it combines well with liquorice.

Dose

INFUSION
Pour 1 cup boiling water over 2 tsp of flowers and leaves and take for mild digestive problems or insomnia. German chamomile is a gentle herb that is suitable for children at reduced doses.

STEAM INHALATION
Add 2 tsp of flowers or 5 drops of essential oil to a basin of boiling water for hay fever or mild asthma.

TINCTURE
Take 2 tsp (10ml) of the flower tincture 3 times daily for irritable bowel syndrome or nervous tension.

BATHS
Add 4–5 drops of essential oil to the bath to heal wounds or soothe the skin. Add 1 cup of strained infusion to a baby’s bath at night to encourage sleep.

CREAM/OINTMENT/LOTION
Use on insect bites, wounds, or eczema.

MOUTHWASH/GARGLE
Use 2 tsp (10ml) of tincture in a glass of warm water, or 1 cup of standard infusion for gum disease and mouth inflammations or as a gargle for sore throats.

Garden

GROW
Prefers well-drained, neutral to slightly acid soil, and a sunny site. Sow seeds where you want them to grow in autumn or spring. It self-seeds freely.

HARVEST
Gather the entire flower at peak development in the summer, in the morning after the dew has barely evaporated and use fresh or dried.

Products

Herb Details